Fieldsville Seasonings is the foundation of flavor for new and experienced cooks in every kitchen-both indoors and out!

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Brunett (The Everyday Seasoning)

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This is my Chris' Mommas blend---So we named it after her! Use this on EVERYTHING!  We call it the "Everyday" because we actually use it EVERYDAY!! this is the go to seasoning in our house and it great on everything!! Favorites are veggies, chicken, fish, pork, beef! Also add great flavor to popcorn, fries, chips.

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Toni (Sweet Mesquite)

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This sweet mesquite blend of herbs and spices is name after my soft spoken oldest sister Toni. This favorite blend is a is my original BBQ rub and is a great seasoning for chicken, beef, pork.  Give your chili a nice twist!

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Tammie (Mild)

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Tammie is named after Chris' middle sister. Tammie's blend of herbs and spices offers a sweet but mildly spicy flavor. A favorite with steak lovers, but just as flavorful on chicken, fish, pork, potatoes (prepared any way).

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Donna Sue (Spicy)

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This spicy seasoning was named after the youngest of Chris' three sisters, Donna Sue! This hot and spicy blend of herbs and spices will kick any meal up a few levels! Great on anything...she's sweet with a lot of heat!

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Odessa (Lemon Pepper)

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Odessa is Chris' grandmother (Arthur's Mom). Her blend is a flavorful lemon pepper.  Its not overly sour but gives a nice "twang"! Season your chicken, fish and veggies for a added twist to your meal.  Add a little butter and seasoning and toss your chicken wings in after you cook them....FIRE!!!

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Momma L.E. (Cajun)

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Momma L.E. is Chris' grandmother (Brunett's Mom). Her seasoning is a soulful Cajun blend. We also use it as our seafood seasoning! It's a slow heat with a burst of flavor.  Season your chicken, seafood and veggies for a tasty meal.  Mix a little butter with the seasoning to create dip for your shrimp and crab legs!!